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Home Celebrity

Bake Squad: Know About Challenging Life & Career of Gonzo Jimenez

August 12, 2021
in Celebrity
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Gonzo Jimenez

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“Gonzo Jimenez.” Hosted by an expert chef and state founder of the Milk Bar state Christina Tosi, the ‘Bake Squad’ series in which four professional bakers were selected by her competition to make delicious desserts in the hopes of going the extra mile. In each episode, they test their ability to whip up a mouth-watering and wonderful stew to delight customers who have to choose just one at a special event. As interesting as the concept of the show itself is, fans can’t help but be curious about the words included in the mix. 

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  • Where is Gonzo Jimenez Now?

About The Gonzo Jimenez

Gonzalo “Gonzo Jimenez” was born and raised in a well-to-do family in Northern Argentina, where he was surrounded by delicious food during a long family meal. This feature played a very important role in the heart of her love for the cooking world, but when she chose to do it as a career, it led to her being separated from her father. Gonzo’s love affair only began when he started working at local restaurants at the age of 17, so he enrolled in a cake and a cooking school in Buenos Aires. After graduating, he traveled all over the country and collected information on hard work.

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A post shared by Gonzo Jimenez (@chef.gonzo)

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From 5-Star hotels to renowned chefs, Gonzo worked among them all before moving to the United States of America in 2009. Julien in Boulder, Colorado. Most importantly, however, Gonzo has unveiled his personal list of luxury chocolates, which are sold in many Manhattan hotels and other high-end confections. In 2013, he returned to South America and achieved miracles in Chile as Director of the Chocolate Academy before returning and settling in Denver, Colorado.

Where is Gonzo Jimenez Now?

As a top cake and chocolatier chef, Gonzalo “Gonzo Jimenez now owns the proud co-operative of Miiette et Chocolat, a French corporate manager working on everything from novelty bar bars to bonuses. He is the chef of República del Cacao – a true Latin American chocolate business – and offers classes, presentations, and consultations related to all chocolate. As if all of this were not enough, you are a writer who contributes to Delish. Moreover, Gonzo and his father have since met and shared a strong bond today, which is the only thing that matters in the end.

View this post on Instagram

A post shared by Gonzo Jimenez (@chef.gonzo)

Gonzo Jimenez’s love for chocolate was evident when he said that the world of chocolate and art go hand in hand, especially when you see that “chocolate (a) is a very good story and a great way to express our ideas and opinions.” He said he finds inspiration in everything he encounters, especially during his running marathons, including the construction and construction of the factories he sees while traveling for work. As a great runner, husband, baker, and now a television actor with ‘Bake Squad,’ Gonzo Jimenez is content where he likes.

 

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